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Gäste in der Pâtisserieschule Pfersich TREND-FORUM
![IMG_7027.JPG](https://static.wixstatic.com/media/a96436_3532237753b84714a17da6e0e8fbeb88~mv2_d_1865_2135_s_2.jpg/v1/fill/w_277,h_310,al_c,q_80,usm_2.00_1.00_0.00,enc_auto/IMG_7027_JPG.jpg)
Guillaume Marbilleau
M.O.F. Pâtissier
Bordeaux - Frankreich
![IMG_2783.JPG](https://static.wixstatic.com/media/a96436_46aafd2ca5a3493da40b267929f30df3~mv2.jpg/v1/fill/w_296,h_320,al_c,q_80,usm_2.00_1.00_0.00,enc_auto/IMG_2783_JPG.jpg)
Johan Martin
Maître Pâtissier
Paris - Frankreich
![IMG_E5601.JPG](https://static.wixstatic.com/media/a96436_19fc5a1894264d07a9ff2a7f6b48636a~mv2_d_1692_2474_s_2.jpg/v1/fill/w_228,h_332,al_c,q_80,usm_2.00_1.00_0.00,enc_auto/IMG_E5601_JPG.jpg)
Melissa Coppel
Maître Chocolatier
Las Vegas - USA
![DSC01139.JPG](https://static.wixstatic.com/media/a96436_21b203433614435dbc1eb201aa587218~mv2_d_1867_2103_s_2.jpg/v1/fill/w_274,h_303,al_c,q_80,usm_2.00_1.00_0.00,enc_auto/DSC01139_JPG.jpg)
Francisco Migoya
Executive Pastry Chef-Modernist Cuisine
Seattle - USA
![DSC00096.JPG](https://static.wixstatic.com/media/a96436_61963f71e0354719abc3f7fc4dd352a2~mv2_d_1504_1622_s_2.jpg/v1/fill/w_284,h_303,al_c,q_80,usm_2.00_1.00_0.00,enc_auto/DSC00096_JPG.jpg)
Ewald Notter
Pastry World Champion
Seattle - USA
![DSCF1975.JPG](https://static.wixstatic.com/media/a96436_55e321a0f48b4329930ae9d7854f941a~mv2.jpg/v1/fill/w_215,h_303,al_c,q_80,usm_2.00_1.00_0.00,enc_auto/DSCF1975_JPG.jpg)
Jordi Puigvert
Maître Pâtissier
Girona - Spanien
![IMG_7080.JPG](https://static.wixstatic.com/media/a96436_1790474517a84df5bb0ff615a65dd7e2~mv2_d_1831_1534_s_2.jpg/v1/fill/w_90,h_76,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/IMG_7080_JPG.jpg)
Frank Haasnoot
World Chocolate Master
Amsterdam - Niederlande
![DSCF1373.JPG](https://static.wixstatic.com/media/a96436_4feee5438a1f4a658439043a9fe912eb~mv2_d_1594_1290_s_2.jpg/v1/fill/w_94,h_76,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/DSCF1373_JPG.jpg)
Jean-Pierre Wybauw
Maître Chocolatier
Brüssel - Belgien
![DSCF1496.JPG](https://static.wixstatic.com/media/a96436_9c8c75d886e3419b8712907b08686b76~mv2.jpg/v1/fill/w_64,h_76,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/DSCF1496_JPG.jpg)
Jean-Michel Perruchon
M.O.F Pâtissier
Paris - Frankreich
![IMG_6429.jpg](https://static.wixstatic.com/media/a96436_518ccc57941c41c1ae7b0106a3984418~mv2_d_2158_2043_s_2.jpg/v1/fill/w_80,h_76,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/IMG_6429.jpg)
Stephané Glacier
M.O.F. Pâtissier
Paris - Frankreich
![DSC00755.JPG](https://static.wixstatic.com/media/a96436_da527a9de3494e16ac9b2a8949a56dd6~mv2_d_1878_1904_s_2.jpg/v1/fill/w_75,h_76,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/DSC00755_JPG.jpg)
Pascal Brunstein
M.O.F. Chocolatier
Straßbourg - Frankreich
![DSC01240.JPG](https://static.wixstatic.com/media/a96436_52a6fdeebfa347eca36a55c018087a7f~mv2_d_2187_3000_s_2.jpg/v1/fill/w_55,h_76,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/DSC01240_JPG.jpg)
Christian Hümbs
Pâtissier des Jahres
München - Germany
![Betty-2.JPG](https://static.wixstatic.com/media/a96436_7d18fee6b6524f93881941eb70d3aabe~mv2.jpg/v1/fill/w_61,h_76,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/Betty-2_JPG.jpg)
Bettina Schliephake-Burchardt
Cake Designerin
Hamburg - Germany
![DSC02233.JPG](https://static.wixstatic.com/media/a96436_526c32731e7f4a8a8e90abe6a2990b2a~mv2_d_1915_2259_s_2.jpg/v1/fill/w_64,h_76,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/DSC02233_JPG.jpg)
Jean-Christophe Duc
Technical Advisor - BOIRON
Marseille - Frankreich
![DSC02812.JPG](https://static.wixstatic.com/media/a96436_fad4637fea85401599e53513365a4bfe~mv2.jpg/v1/fill/w_84,h_76,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/DSC02812_JPG.jpg)
Pierre Lingelser
Pâtissier des Jahres
Colmar - Frankreich
![DSCF0829.JPG](https://static.wixstatic.com/media/a96436_947a55b4e625489d9a0fad524d3a7932~mv2_d_1591_1564_s_2.jpg/v1/fill/w_77,h_76,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/DSCF0829_JPG.jpg)
Martin Lippo
Food Designer
Barcelona - Spanien
![IMG_0072.JPG](https://static.wixstatic.com/media/a96436_308981d6c25e476a84ac137c92d7b531~mv2_d_1359_1711_s_2.jpg/v1/fill/w_60,h_76,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/IMG_0072_JPG.jpg)
Fabian Sänger
Swiss Chocolate Master
Luzern - Schweiz
![DSCF2041.JPG](https://static.wixstatic.com/media/a96436_f6c36a497bb14f739a5c6c02b0bd2abf~mv2_d_2412_2136_s_2.jpg/v1/fill/w_86,h_76,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/DSCF2041_JPG.jpg)
Janice Wong
Food-Designerin - 2am Dessert Bar
Singapur - Singapur
![DSCF2124.JPG](https://static.wixstatic.com/media/a96436_34b7f4e3fdc44a0d9e711a3f3fa14546~mv2.jpg/v1/fill/w_86,h_76,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/DSCF2124_JPG.jpg)
Thomas Merker
Cake Designer
Köln - Germany
![DSCF3525.JPG](https://static.wixstatic.com/media/a96436_0921ae77d0554f6e9613ce12894bf8d0~mv2.jpg/v1/fill/w_80,h_76,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/DSCF3525_JPG.jpg)
René Frank
Executive Pastry chef - Coda Dessert Bar
Berlin - Germany
![IMG_2266.JPG](https://static.wixstatic.com/media/a96436_83bd41271ad54583a033439885de3c1e~mv2.jpg/v1/fill/w_74,h_76,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/IMG_2266_JPG.jpg)
Leopold Forsthofer
Austria Chocolate Master
Wien - Österreich
![DSCF3813.JPG](https://static.wixstatic.com/media/a96436_ebf64bc8525a41ffba951f69850052e0~mv2.jpg/v1/fill/w_99,h_76,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/DSCF3813_JPG.jpg)
Lothar Buß
Maître Chocolatier
Köln - Germany
![IMG_5272.JPG](https://static.wixstatic.com/media/a96436_37692e760e854aaf89451c719666837b~mv2_d_1400_1832_s_2.jpg/v1/fill/w_58,h_76,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/IMG_5272_JPG.jpg)
Ian Matthew Baker
Maître Pâtissier
München - Germany
![IMG_2217.JPG](https://static.wixstatic.com/media/a96436_0e113025a57a479c962223f7c369fb81~mv2.jpg/v1/fill/w_50,h_76,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/IMG_2217_JPG.jpg)
Anna-Maria Roché
Cake Designerin
Sydney - Australien
![IMG_6802.JPG](https://static.wixstatic.com/media/a96436_fc2d55657e4f4f41a95a0e4e0464be68~mv2_d_1733_2121_s_2.jpg/v1/fill/w_62,h_76,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/IMG_6802_JPG.jpg)
Christian Schaberreiter
Austria Chocolate Master
Innsbruck - Österreich
![31353835_10156164335587660_3998745835304](https://static.wixstatic.com/media/a96436_144b0ef2c5dc46c49523ef3a78729848~mv2.jpg/v1/fill/w_57,h_76,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/31353835_10156164335587660_3998745835304.jpg)
Martin Chiffers
Maître Chocolatier / Skulpteuer
London - Großbritannien
![OBUJ9301.JPG](https://static.wixstatic.com/media/a96436_d3714947e85548be9825c6c4597cdde8~mv2_d_1200_1400_s_2.jpg/v1/fill/w_65,h_76,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/OBUJ9301_JPG.jpg)
Marco D´Andrea
Pâtissier des Jahres
Hamburg - Germany
![Vincenzo & Matthias.PNG](https://static.wixstatic.com/media/a96436_4ab22fba59cb403c94da17085d1108f4~mv2.png/v1/fill/w_86,h_75,al_c,q_85,usm_0.66_1.00_0.01,blur_2,enc_auto/Vincenzo%20%26%20Matthias_PNG.png)
Vincenzo Cattaneo
Direktor - PAVONI
Mailand - Italien
![DSCF3909.JPG](https://static.wixstatic.com/media/a96436_cdc2a7984730471ab790a80ab3c1e27b~mv2_d_2030_1493_s_2.jpg/v1/fill/w_105,h_78,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/DSCF3909_JPG.jpg)
Uwe Koch
Eismacher
Werl - Germany
![DSCF9195.JPG](https://static.wixstatic.com/media/a96436_1337030d77824fd2b2bcf3a73c829a64~mv2.jpg/v1/fill/w_96,h_76,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/DSCF9195_JPG.jpg)
Urs Regli
Fooddesigner - Künstler
Kempten - Germany
![Jerome Landrieu.JPG](https://static.wixstatic.com/media/a96436_a4ccca6a22e54110922583d14359f81b~mv2_d_1252_1727_s_2.jpg/v1/fill/w_55,h_76,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/Jerome%20Landrieu_JPG.jpg)
Jerome Landrieu
Maître Chocolatier
Chicago - USA
![mit_Ramon_Morató.JPG](https://static.wixstatic.com/media/a96436_d7c11fe90d394ccd86f09c56b66b07c8~mv2_d_1487_2360_s_2.jpg/v1/fill/w_69,h_110,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/mit_Ramon_Morat%C3%B3_JPG.jpg)
Ramon Morató
Maître Chcolatier
Barcelona - Katalonien
![IMG_2459.JPG](https://static.wixstatic.com/media/a96436_a51f190d63b549a6b73e5c4e4015e460~mv2.jpg/v1/fill/w_86,h_108,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/IMG_2459_JPG.jpg)
Gianluca Fusto
Pastry Designer
Mailand - Italien
![mit Alexandre Bourdeaux-Juni-2021.JPG](https://static.wixstatic.com/media/a96436_1128b46b7ef146168c3166f1eebb09c5~mv2.jpg/v1/fill/w_59,h_87,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/mit%20Alexandre%20Bourdeaux-Juni-2021_JPG.jpg)
Alexandre Bourdeaux
Maître Chocolatier
Brüssel - Belgien
![mit Franck Colombié-Juli-2021.jpg](https://static.wixstatic.com/media/a96436_4a9cabaa4578443ba94bd828f89a7a2c~mv2.jpg/v1/fill/w_61,h_87,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/mit%20Franck%20Colombi%C3%A9-Juli-2021.jpg)
Franck Colombié
Maître Pâtissier
Paris - Frankreich
![mit Kay Baumgardt.JPG](https://static.wixstatic.com/media/a96436_13caa934cde648b197fb99f3b771d053~mv2.jpg/v1/fill/w_62,h_86,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/mit%20Kay%20Baumgardt_JPG.jpg)
Kay Baumgardt
Avantgarde Pâtissier - 2* Michelin
Heiden - Schweiz
![Gregory Doyen-1.JPG](https://static.wixstatic.com/media/a96436_706326b1bb03479f98746f4a78611ab5~mv2.jpg/v1/fill/w_60,h_75,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/Gregory%20Doyen-1_JPG.jpg)
Gregory Doyen
Pastry Chef
Los Angeles - USA
![mit Luis Amado.JPG](https://static.wixstatic.com/media/a96436_586c3f3986ab4b5186900f5d5a0112af~mv2.jpg/v1/fill/w_196,h_307,al_c,q_80,usm_0.66_1.00_0.01,blur_3,enc_auto/mit%20Luis%20Amado_JPG.jpg)
Luis Amado
Pralinen Designer
Chicago - USA
Pralinen Designer
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